Dali Cleansing Gel is formulated primarily with a combination of surfactants, emollients, and humectants designed to effectively clean the skin while maintaining its barrier function. The gel's primary surfactants include sodium lauryl sulfate and cocamidopropyl betaine, which exhibit amphiphilic properties, allowing them to lower the surface tension of water and facilitate the emulsification and removal of sebum and dirt when applied. The average pH of the formulation is typically maintained between 5.0 and 5.5, aligning with the natural pH of human skin, which helps preserve the integrity of the acid mantle. Active ingredients in the formulation may include glycerin and aloe vera extract, known for their humectant properties. Glycerin, a trihydroxy alcohol, has a high affinity for water, enabling it to attract moisture to the stratum corneum and improve hydration levels. Aloe vera, containing polysaccharides, exhibits anti-inflammatory properties through the modulation of cytokine release, which may aid in soothing the skin during the cleansing process. This interaction can enhance the stratum corneum's permeability, ensuring that essential moisture is retained post-cleansing. Additionally, the viscosity of Dali Cleansing Gel is controlled through the inclusion of xanthan gum or similar thickeners, which increase the gel's consistency without compromising its rinseability.